Anaya Bello

@anaya

Recipe developer. Big on charred things, acid, and cooking one pot instead of three.

Recipes by Anaya Bello

3 recipes

55 min

The salsa gets blackened under the broiler, which takes it from grassy to smoky in about six minutes. Everything else is assembly.

45 min

Kidney beans, coconut milk, and a whole scotch bonnet that goes in and comes out unpunctured. It perfumes the pot without setting anything on fire.

10 min

Steeped, not boiled, which keeps it tart and floral instead of stewed. Make a jug in the morning and it is better by dinner.